Oats is a hearty breakfast packed with
cholesterol-lowering soluble fiber. Leaving the apple skin on
contributes even more fiber. Most of the fat is a healthy
monounsaturated fat from the nuts. They are filling and delicious.
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| Oats | 2 cups |
| Milk | 2 cups |
| Cardamom powder | ¼ tsp |
| Chopped nuts | few |
| Chopped fruits | few |
| Sugar | honey | to taste |
Method :-
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1. In a microwave safe bowl, mix together Oats and Milk. Microwave on high for 1
minute.(Make sure you use a container big enough so it doesn't boil
over) Continue to microwave until mixture starts to boil
(about 1 more minute). Carefully remove oatmeal from microwave, add sugar, cardamom and stir.
Top with chopped fruits and nuts.
Delightful dish is ready!! Serve warm with additional milk if desired.
Note:-
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# Tastes best when served immediately after preparing it.
# The thickness of the oatmeal can be varied by adding more or less hot water/milk.
# The bowl can be hot at times, so let it sit in the microwave oven for 1 minute after it is done.
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Related Posts :-
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Click here for more :- Oats Recipes
Click here for more :- Breakfast Recipes
Click here for more :- Kids Recipes
Click here for more :- Quickie Recipes
Cheers,
