Corn Peas Pulao | கார்ன் பீஸ் புலவ்

Corn Peas Pulao is a flavorful and crunchy one pot meal. It is an ideal lunch box recipe. Also, it is delicious and healthy. kids would love it too.

Ingredients :-
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Basmati Rice	1 cup
Corn kernels	¼ cup
Green peas	¼ cup
Medium onion (finely chopped)	1
Chilli powder	1 tsp
Turmeric powder	¼ tsp
Cumin	½ tsp
Salt	to taste

To Grind :-
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Mint leaves	fist full
Coriander leaves	fist full
Garam masala powder	1 tsp

 
Preparation :-
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# Grind the listed ingredients under "to grind" with a little water to a fine paste, keep it aside.
# Wash the rice and soak it in water for 20 minutes to half an hour.
Method :-
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1). Heat oil in the pressure cooker, add cumin and let it splutter. Add onions and saute till it turns translucent, then add corn and peas and give a quick stir.

2). Add red chilli powder, turmeric powder, salt and give a quick stir. Then add the ground paste and saute till it is well blended with the veggies. 

3). Drain water from rice and add it to the mixture. Give a stir and fry for a minute. Add water and pressure cook for 3 whistles in medium flame.

4). Once pressure releases, fluff the rice with fork.

Tasty corn peas pulao is ready !! Serve hot with chips or raita.
Suggestions :-
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# For kids lunch box, pack with a dollop of ghee. Also adjust the spice level accordingly.
# For more flavor, you can add cashews while grinding.
# Garnish with ghee-fried raisins and cashew.
# For rich taste, Use coconut-milk or plain milk instead of water for cooking rice.
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Related Posts :-
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Click here for more :- Peas Recipes
Click here for more :- Corn Recipes
Click here for more :- Variety Rice Recipes
Click here for more :- Pulao Recipes
Click here for more :- Kids Recipes
Click here for more :- Lunch Box Recipes

Cheers,